Artheon MuseumArtheonMuseum

染付竹林の七賢文水指|Water Jar (Mizusashi) with the Seven Sages of the Bamboo Grove

Unknown Artist

second half of the 18th century

染付竹林の七賢文水指|Water Jar (Mizusashi) with the Seven Sages of the Bamboo Grove by Unknown Artist

Medium

Porcelain painted with cobalt blue under a transparent glaze; lacquer cover (Hirado ware)

Dimensions

H. 8 in. (20.3 cm); Diam. 6 3/4 in. (17.1 cm)

Classification

Ceramics

Culture & Period

Japan · Edo period (1615–1868)

Department

Asian Art

Museum

Metropolitan Museum of Art, New York, NY

Credit

Gift of Mrs. V. Everit Macy, 1923

Accession Number

23.225.53

Rights

Public Domain

Tags

MenBambooLeaves

Art Historical Context

This elegant water jar, or *mizusashi*, hails from Japan's Edo period (1615–1868), the second half of the18th century. Crafted as Hirado ware—a renowned porcelain from the Hirado domain in Nagasaki—it served as a practical yet refined utensil in the tea ceremony, holding fresh water for whisking matcha. The jar's surface features a cobalt-blue underglaze painting of the Seven Sages of Bamboo Grove, a celebrated Chinese literati theme depicting seven reclusive scholars amid swaying bamboo and lush leaves. This motif evokes ideals of harmony with nature, intellectual freedom, and escape from worldly cares, resonating deeply in Japanese tea culture. The artistic technique shines through the *sometsuke* (blue-and-white) style: cobalt pigment applied under a transparent glaze before high-temperature firing, yielding vibrant blues that seem to glow against the crisp white porcelain. A lacquer cover adds a tactile, luxurious finish, enhancing its ritual use. Measuring just 8 inches tall and 6¾ inches in diameter, its compact form belies its cultural weight—emblematic of Edo-era craftsmanship blending utility and poetry. Today, this gift to the Metropolitan Museum of Art from Mrs. V. Everit Macy in 1923 invites visitors to ponder the timeless allure of bamboo-shaded wisdom in everyday beauty.

    Send Feedback

    We use this only to reply to your feedback.